A Valentine's Day to Remember
Enjoy a romantic Valentine’s Day lunch or dinner with our à la carte menu, or indulge in A Feast for Two — a shared dining experience featuring a curated selection of dishes and a special romantic dessert. Savour waterfront dining with breathtaking harbour views and exceptional flavours, and make this Valentine’s Day truly unforgettable.
A Feast for Two
$110pp (matching wines – additional $ 69pp)
House baked focaccia, native thyme, St David Dairy cultured butter v, vgo
Heirloom tomatoes, stracciatella, raspberry, mountain pepper v, gf
Tuna crudo, watermelon, smoked soy, finger lime df
Mafaldine pasta, MSC certified Abrolhos Island octopus, tomato, black garlic, native basil
250g Stoneaxe fullblood wagyu rostbiff mbs9+, warrigal greens chimichurri, cauliflower gf, dfo
Butter lettuce, mustard dressing, ricotta salata, pine nuts v, gf, dfo, vgo
Strawberry and rhubarb heart, champagne sorbet and roses gf
V vegetarian V vegetarian option available
VG vegan VGO vegan option available
GF gluten free GFO gluten free option available
DF dairy free DFO dairy free option available
